23 05, 2025

Spring Tajine : Artichoke Tajine with Peas

2025-05-27T21:50:02+02:00May 23rd, 2025|

Artichoke Tajine with Peas Here’s a traditional Artichoke and Pea Tajine recipe — a classic Moroccan dish that’s both flavorful and comforting. It’s vegetarian, simple, and perfect for spring when artichokes and peas are in season. INGREDIENTS: 4–6 fresh artichokes (or use frozen hearts, [...]

15 01, 2024

Tagoula: the main dish of Amazigh New Year

2024-01-16T09:31:58+01:00January 15th, 2024|

Tagoula: the main dish of Amazigh New Year Tagoulla, the main dish to celebrate the Amazigh New Year, holds significant cultural and culinary importance in the Amazigh community. This traditional dish not only represents a delicious meal but also embodies the spirit of celebration [...]

20 04, 2021

HARIRA: Traditional Moroccan Soup

2021-04-28T01:05:52+02:00April 20th, 2021|

Harira: The Traditional Ramadan Moroccan Soup Harira is a traditional Moroccan soup of tomato, lentils, and chickpeas. Wonderfully fragrant with zesty seasoning, it often ranks high on lists of must-try Moroccan foods. It’s a popular offering in Moroccan homes and restaurants, and you can [...]